National Art Pass - perfect wedding gift for culture lovers
A National Art Pass is a great way to enjoy time at hundreds of museums, galleries and...
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Amanda Reilly at Reilly Cakes is excited to hold consultations and tasting appointments at her new home studio. Here, displaying pictures and cakes will inspire clients to help with the design process. She’s always happy to offer advice, especially when couples choose flavours.
Showstopper bakes are about how they look and, very importantly, how they taste! All the supplier’s cakes are individually made to order using locally sourced ingredients where possible. Amanda is constantly upgrading her flavour list and experimenting with different ingredients. A few favourites at the moment include peach melba with pistachio, white chocolate paired with cherry Bakewell, white chocolate and raspberry plus lemon, as well as elderflower complemented with coffee and orange.
Choosing different flavours for each tier is a great idea, giving guests a good range to try and making it much easier to decide on flavours. As seen above, a favour list is helpful to accompany cakes when they’re cut up and ready to serve. Many online companies will personalise these, or couples can ask their wedding stationery supplier to help.
Discover the company: https://reillycakes.co.uk